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$ 20.99
Indigenous to the fertile volcanic soil of high elevation Ecuador, Giddy Yoyo’s golden berries grow in the magical Machachi Valley amidst the Andes Mountains at 9450 ft. The combination of mineralized soil, intense sunlight and pure glacial spring water from Cotopaxi Volcano makes for a nutritious sweet, tart berry. These berries are all hand-harvested and processed on-site and slowly sun-dried to perfection. 100% raw and delicious!
Ingredients: Raw Wild Crafted Golden berries
Suggested Use: Add 1-2 tablespoons to smoothies, yogurt, oatmeal, etc. Make your own trail mix or eat them raw by the handful.
454g / 1Lb